





Traditional Carbon Steel Pow Wok 14 Inch Round Bottom
Category: Carbon Steel Pan

Performance Benefits
Why Choose This Wok?
Proven Quality and Original Design - Original Design by Craft Wok (2014): Trust our proven quality that has stood the test of time. - Round Bottom: Perfect for all traditional cooking methods, especially stir-frying.
Professional-Level Suitability - Commercial Grade: Suitable for professional Chinese chefs. - Heavy and Sturdy: Weighs 4.6 pounds (2.1 kg), providing stability during cooking.
Safety and Convenience - Steel Helper Handle: Does not burn when used on high heat. - Hanging Handle: Easier for storage.
Durability and Care - Hammered by Chinese Masters: Crafted in Guangzhou, known for its skilled artisans. - Rust Prevention: Carbon steel may rust; remember to season before use. Instructions included.
Customer Support - Seasoning Guidance: Our customer service provides easy instructions for seasoning. - Support Whenever Needed: Contact us for any questions during the process.
Key Features and Benefits
- Rounds Bottom: Ideal for even heat distribution.
- Lightweight Carbon Steel (15 gauge): Thin but durable.
- Weight: 4.6 pounds (2.1 kg), providing stability.
- Helper Handle: Safe for high heat, convenient for hanging.
- Wooden Handle: Provides a secure, non-slip grip.
Why Our Customers Love Us
- Passion-Driven Team: A group of professionals passionate about carbon steel woks.
- Long-Term Use: Our products have been on the market for 9 years.
- Customer Satisfaction: Our commitment to customer support helps ensure a great cooking experience.